1st Oct 2021
Pan-Roasted Salmon with Fennel Salad Ingredients ½ fennel bulb, plus 2 tablespoons fronds 2 tablespoons fresh orange juice 2 tablespoons olive oil Kosher salt and freshly […]
27th Jul 2021
Seafood Rice Skillet Ingredients 2 Tbsp olive oil 1 onion 2 cloves garlic 1 red bell pepper 1/2 Tbsp turmeric 1 tsp smoked paprika 1/4 tsp […]
27th Jul 2021
Baked Salmon with Dill Ingredients 4 salmon fillets (about 1 inch thick) Cooking spray 1 ½ tablespoons finely chopped fresh dill ½ teaspoon kosher salt ⅛ teaspoon […]
27th Jul 2021
Creamy Garlic Butter Salmon Ingredients 1 tablespoon olive oil 600 g salmon filets skin on or off Salt and pepper, to taste 1 teaspoon garlic powder […]
1st Jul 2021
Seafood Bisque Ingredients 1 tablespoon extra virgin olive oil 1 tablespoon unsalted butter 1 large onion, finely chopped 1 medium stalk celery, finely chopped 2 tablespoons […]
1st Jul 2021
Spaghetti With Mussels Ingredients 400g spaghetti 2 tbs extra virgin olive oil 3 eschalots, thinly sliced 1 small bunch flat-leaf parsley, stalks chopped, leaves chopped 2 […]
28th Jun 2021
Creamy Seafood Soup Ingredients 45ml (3 tbsp) olive oil 1 onion, finely chopped 3 celery sticks, finely chopped 1 garlic clove, crushed 190ml dry white wine […]
26th May 2021
Easy Lemon Butter Fish in 20 Minutes Ingredients 4 good-sized firm white fish fillets, about 6 inches long, 1-inch thickness (cod, halibut, or mahi would work well.) 3 TB […]
29th Apr 2021
Tamarind & Coconut Fish Curry Ingredients 2 tbs coconut oil 4 whole dried chillies 1 tbs brown mustard seeds ½ tbs coriander seeds, lightly crushed 2 […]